The Heritage Dredge-Spices Only

The Concept: While it’s perfected for chicken, this seasoning can be added to your flour of choice to work beautifully across traditional comfort food like pork chops, as a gravy base, or to add a tasty crunch to fried veggies.

Best for: Add your flour to create a dredge for crispy fried chicken, rub over a pork roast before searing, or toss onto veggies before frying.

Ingredients: Sea Salt (Table Grind), Thyme, Basil, Oregano, Black Pepper, Celery Salt, Garlic Powder, Ground Mustard, Ground Paprika, White Pepper, Ground Ginger, Onion Powder.

Allergens: Wheat (from Flour). Produced in a facility that processes milk, eggs, seed, and soy products.